AACE Philippine Chapter Preconvention Symposium Nutrition in Hospitalized Patients with Diabetes Mellitus: Consensus & Controversies

Wednesday, August 2, 2017
Radisson Blu Hotel, Cebu, Philippines


Proposed program

1:15 to 1:45 pmRegistration 
1:45 to 2:00 pm Program overview and welcome remarks     
 AACE Philippines President:  Jimmy Aragon, MD
2:00 to 2:20 pmNutrition prescription 101
 Speaker:  Joy Arabelle C. Fontanilla, MD
2:20 to 3:00 pm ICU Nutrition guidelines for adults with diabetes Speaker:  Jeffrey I. Mechanick, MD
3:00 to 3:40 pmArtificial feeding-associated complications:  Recognition and 
management and special considerations for people with diabetes
 Speaker:  Yasmin C. Zuniga, MD
3:40 to 4:10 pmBreak      
4:10 to 4:50 pm Beyond counting carbs:  Diabetes nutrition therapy in the non-critically ill Speaker:  Joy Arabelle C. Fontanilla, MD
4:50 to 5:30 pm Paradigm shifts in perioperative nutrition and the importance of managing hyperglycemia Speaker:  Jesus Fernando B. Inciong, MD
5:30 to 6:00 pmOpen forum Panel:  Drs. Mechanick, Fontanilla, Zuniga, Inciong
 Moderator:  Reynaldo F. Rosales, MD
 Closing remarks  Melanie B. Tan
6:00 pm onwardsAbbott Nutrition fellowship dinner 


Coverage of topics
*Each topic to incorporate  ~ 3 interactive questions for use with interactive keypads (e.g., case-based, poll-type questions)

  • Nutrition prescription    
    • Malnutrition definition and prevalence
    • Nutrition screening & assessment
    • Nutrition support process
    • Artificial nutrition indications (ONS vs EN vs PN)
    • Types of diets, formulas
    • Calculation of calorie, nutritional requirements
  • Critical care nutrition guidelines
    • Highlights from ASPEN ICU nutrition support guidelines
    • Should GRVs be measured?
    • Immunonutrition in the ICU
    • Special considerations in septic patients, diabetes patients
  • Feeding-associated complications
    • EN-specific complications
    • EN-associated diarrhea
    • PN-specific complications
    • Refeeding syndrome
    • Overfeeding
    • Focus on patients with diabetes
  • Inpatient DM nutrition
    • Nutrition therapy goals in DM
    • Recommended meal plans/strategies
    • Diabetes-specific vs. standard formulas
    • Glycemic control with various feeding situations
    • Case study
  • Perioperative nutrition
    • ERAS protocol highlights (e.g., preop carb loading, early postop feeding, decreased fasting time)
    • Nutritional clearance prior to surgery
    • Immunonutrition, amino acid supplementation in perioperative patients
    • Perioperative complications of hyperglycemia